Category Archives: what’s cooking
roasted pears with ricotta and honey
When it comes to sweets and especially baking of any kind Shan is by far your girl. When it comes to a dessert that feels more like cooking with no precise measurements or exact timing, I can handle that (most … Continue reading
gnocchi for two
Gnocchi has been on my “learn to make” list for as long as I can remember. Now that I have had a go at it all I can ask myself is why on earth I have not been making this … Continue reading
spanish chickpea and spinach stew with ginger
By now you’ve made your fall/winter go to soups several times. All delicious and comforting and I am sure your family’s favorites. Come January though you may be looking for something a little different. This would be your something different. … Continue reading
easy “lite” skillet cauliflower gratin
5 weeks ago I was told no more exercise. My response was “ok, I’ll just run on the treadmill.” This was greeted with an in sync “no” from OBGYN and husband. “Can I walk?” (Doctor squishes eyebrows and forehead in … Continue reading
breakfast slab pie
Let’s do brunch. Music to my ears. There is an ease to this meal like no other. It’s casual yet special because it involves things like champagne and orange juice. When we decided on a Christmas Eve brunch we knew … Continue reading