2 to 3 tablespoons raw honey (more or less to taste)
1 teaspoon chia seeds
2 teaspoons vanilla
½ cup almond milk
Instructions
Place avocado, honey, chia seeds and vanilla in blender or food processor. While blending slowly pour in almond milk. You may need to scrape down sides a couple of times.
Evenly divide pudding into 2 ramekins or dishes and chill in refrigerator for 30 minutes (no need to cover). Top with something crunchy (such as chopped walnuts) if desired.
Notes
Add 2 to 3 tablespoons of cocoa powder for a chocolate version.
Nutrition Information
Serving size: 2
Recipe by pretty plain janes at https://prettyplainjanes.com/2014/03/13/avocado-pudding/